Dense Sweet Potato Muffins with Pancake Mix. Great recipe for Dense Sweet Potato Muffins with Pancake Mix. Sweet potatoes are in season, so I made these muffins with pancake mix. You could use this same recipe with kabocha squash, Refer tofor the powdered dark brown sugar.
These sweet potato muffins are made with some seriously healthy ingredients so don't feel bad about having one or two for breakfast every day. First of, sweet potatoes are a nutrition powerhouse. They are packed with beta-carotene which helps with vision and is converted in Vitamin A in the body.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, dense sweet potato muffins with pancake mix. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Great recipe for Dense Sweet Potato Muffins with Pancake Mix. Sweet potatoes are in season, so I made these muffins with pancake mix. You could use this same recipe with kabocha squash, Refer tofor the powdered dark brown sugar.
Dense Sweet Potato Muffins with Pancake Mix is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Dense Sweet Potato Muffins with Pancake Mix is something that I've loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have dense sweet potato muffins with pancake mix using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dense Sweet Potato Muffins with Pancake Mix:
- {Make ready 200 grams of Pancake mix.
- {Take 200 grams of Sweet potato.
- {Take 3 tbsp of Powdered dark brown sugar (see Helpful Hints).
- {Get 1 of Egg.
- {Prepare 100 ml of Milk.
- {Take 20 grams of Butter.
- {Get 1 of heaped tablespoon Black sesame seeds.
In a large bowl, blend together the sweet potato applesauce and the flour, stirring until well blended. These healthy sweet potato muffins are actually made with cooked sweet potatoes and topped up with a sweet cinnamon pepita crumble topping. They are healthier than the regular muffins because they are made of less sugar, use less fat and use only coconut oil as the main ingredient in the muffin. Rinse sweet potato and pat dry.
Instructions to make Dense Sweet Potato Muffins with Pancake Mix:
- Boil or bake the sweet potato, place in bowl and use a whisk to mash. Using a whisk allows you to crush them up roughly, creating a nice, chunky texture..
- Put the eggs, brown sugar, milk, pancake mix, and black sesame seeds in a separate bowl. Mix well..
- Add melted butter to the Step 2 bowl and mix well. Then add the sweet potatoes and lightly mix together..
- Pour the mixture into cups, about 70-80% full. Rap the tray/mould against your work surface to release any air bubbles..
- Bake in a preheated oven at 170℃ for 20-25 minutes. If you insert a skewer and it comes out clean, they're done..
Remove sweet potato insides and place in a bowl, mashing it until "pureed". Walnuts, raisins and a bunch of wonderful spices are swirled into this yummy sweet potato muffin batter. The dozen muffins that emerge from the hot oven are moist, full of marvelous flavors and perfect in every way. Light and fluffy swirled with sweet potato, ripe bananas, and a subtle hint of pumpkin spice. They are vegan and nut-free as well.
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