Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp. Creamy Garlic Shrimp Alfredo Pasta is such a classic meal that is brought to its BEST with Shrimp. This meal takes little effort and is so creamy and delicious the entire family will go crazy for! This Homemade Alfredo Sauce is one of the top recipes on the blog.

Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp This sauce is full of flavor and has a smooth, delicious texture. We're cooking the shrimp in a butter and olive oil base, adding in freshly minced garlic, fresh chopped parsley, and simple salt and pepper. This delicious, homemade, very creamy white cheese Italian pasta sauce includes the four-cheese blend: Mozzarella, White Cheddar, Provolone, Asiago cheeses.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pasta with creamy garlic butter alfredo sauce and shrimp. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is something which I've loved my entire life.

Creamy Garlic Shrimp Alfredo Pasta is such a classic meal that is brought to its BEST with Shrimp. This meal takes little effort and is so creamy and delicious the entire family will go crazy for! This Homemade Alfredo Sauce is one of the top recipes on the blog.

To get started with this recipe, we must first prepare a few ingredients. You can cook pasta with creamy garlic butter alfredo sauce and shrimp using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

{Prepare of Spaghetti noodles.
{Take of Butter.
{Take of Garlic(crushed).
{Make ready of Flour.
{Take of Whole milk.
{Make ready of Salt and pepper.
{Prepare of Shrimp.

Add the shrimp and liberally sprinkle garlic powder on them. In a small sauce pan, melt butter. When you want a decadent rich restaurant meal but don't feel like leaving the house, shrimp Alfredo pasta is a great option. Other restaurant-style recipe favorites include Bang Bang Shrimp, Baked Ziti, and Jack Daniel's Chicken and Shrimp!.

Instructions to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

Cook pasta according to directions.
While pasta is cooking make the sauce.
Melt a stick of butter in saucepan over medium heat. Add 1/4 cup crushed garlic. Cook stirring. It should simmer 2 minutes.
Add 4 TBS flour slowly whisking briskly to avoid lumps. Slowly whisk in 1 and a half cups of milk. Bring to simmer and cook stirring until thickened..
Add 2 TBS butter to large skillet. Add 1 TBS crushed garlic..
When butter is melted add approx 3 cups shrimp (30-40).
Fold and stir until shrimp is coated with garlic butter. Put lid on and simmer on low for 5 minutes.
Add sauce mixture to shrimp. Stirring until blended.
Drain pasta.
Pour shrimp and sauce over pasta.
Mix and enjoy.

This creamy shrimp alfredo is a tried and true recipe that you will want to share with all of your friends and family. Creamy Garlic Salmon and Shimp and Creamy Shrimp Alfredo Pasta are two of the most popular recipes on my blog, so I get it. I needed to share a recipe that focused on creamy shrimp alone. Alfredo sauce is an Italian-American creamy white sauce usually served over pasta. You'll find variations, though, that add herbs and spices like pepper, nutmeg, or parsley; or, like mine, wine!

So that is going to wrap this up with this special food pasta with creamy garlic butter alfredo sauce and shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!