Mike's Garlic Shrimp Alfredo. Take Any Meal To the Next Level With Our New Crave-Worthy, Chef-Inspired Condiments. Use Hellmann's® Creamy Chili Honey Drizzle Sauce in This Chili Honey Shrimp & Grits Recipe Great recipe for Mike's Garlic Shrimp Alfredo. Mike's Garlic Shrimp Alfredo. featured in Garlic Shrimp Alfredo Dinner For Two.
I had several recipes but the first I wanted to try was an Alfredo sauce I came across.
These shrimp were beautiful so we bought a case and split them.
I had several recipes but the first I wanted to try was an Alfredo sauce I came across.
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, mike's garlic shrimp alfredo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Garlic Shrimp Alfredo is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Mike's Garlic Shrimp Alfredo is something that I've loved my whole life. They are fine and they look fantastic.
Take Any Meal To the Next Level With Our New Crave-Worthy, Chef-Inspired Condiments. Use Hellmann's® Creamy Chili Honey Drizzle Sauce in This Chili Honey Shrimp & Grits Recipe Great recipe for Mike's Garlic Shrimp Alfredo. Mike's Garlic Shrimp Alfredo. featured in Garlic Shrimp Alfredo Dinner For Two.
To begin with this particular recipe, we have to prepare a few components. You can have mike's garlic shrimp alfredo using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's Garlic Shrimp Alfredo:
- {Prepare 1 of 30 - 40 Count Bag Large Raw Shrimp (de-veined - sucked).
- {Make ready 1 Jar (15 oz) of Bertolli Garlic Alfredo Sauce (this brand is important since it won't lend any metallic taste).
- {Make ready 6 of LG Garlic Cloves (fine minced).
- {Get 1/2 Cup of Parmesean Cheese (grated).
- {Get 1/2 Cup of Green Onions (chopped).
- {Get 2 of LG Portabello Mushrooms (chopped).
- {Prepare 1/4 Cup of Fresh Parsley (chopped).
- {Get 1/2 tsp of Fresh Ground Black Pepper.
- {Get 1/2 tsp of Red Pepper Flakes.
- {Get to taste of Sea Salt.
- {Get 1 of Good Dash White Wine (about 1/4 cup).
Shrimp: Heat oil in a medium sauce pan over medium/high heat. Turn off heat, and place over to the side. Sauce: Melt butter in a sauce pan over medium heat. Add the cream cheese in by the spoon full, taking care to whisk as you go along.
Instructions to make Mike's Garlic Shrimp Alfredo:
- Here's what you'll need..
- Chop your vegetables and cleanly shuck your raw shrimp. Tails, shells and legs. Butterfly and remove the back black veins of needed. Gently tamp your shrimp dry with clean paper towels..
- Add everything except for shrimp to your pan. Simmer Alfredo on high for 5 minutes covered. Stir occasionally..
- This was the flat noodle pasta he decided to go with. A delicious decision on his part!.
- Boil your noodles covered as per the manufacturers directions. This specific noodle took about 3 minutes. But, know that most can take upwards of 12 minutes. Add a little salt and oil to your water as well. About a teaspoon of each. My student used a garlic infused olive oil. Stir occasionally to keep noodles from sticking..
- At the same time - add your shrimp to your Alfredo Sauce and simmer covered for 3 minutes longer. Stir occasionally. You'll know your shrimp are done when they're partially pink in hue..
- Drain your noodles well and add to your simmering Garlic Shrimp Alfredo Sauce. Stir and simmer covered for 1 minute longer..
- My student decided to make some pre-fabed pull apart garlic bread to serve with this dish for dipping. He baked it for 20 minutes at 350°..
- Serve hot with fresh baked garlic bread. Garnish dish with fresh or dried Parsley. Enjoy! KIDS ROCK!.
Fettuccine is tossed with grilled shrimp and a creamy Alfredo sauce with sun-dried tomatoes in this easy recipe perfect for a weeknight.. Doug's Garlic Shrimp Alfredo Doug's Garlic Shrimp Alfredo. We love anything alfredo and recently wanted shrimp. I made this for our family in minutes and it was a huge hit! The shrimp was so delicious and the alfredo was creamy, cheesy and so amazing!
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