"Hot" Ham and Pinto Beans. These easy crockpot pinto beans are cooked with ham and a variety of chopped vegetables and seasonings. The dish is hearty and satisfying. In the South, sweet or hot pepper relish or chow-chow is often served along with beans.

"Hot" Ham and Pinto Beans Add pinto beans, hot sauce, and onion. Serve with rice and a meat side dish. Slow Cooker Pinto Beans and Ham!

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, "hot" ham and pinto beans. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

"Hot" Ham and Pinto Beans is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. "Hot" Ham and Pinto Beans is something that I've loved my whole life. They are fine and they look wonderful.

These easy crockpot pinto beans are cooked with ham and a variety of chopped vegetables and seasonings. The dish is hearty and satisfying. In the South, sweet or hot pepper relish or chow-chow is often served along with beans.

To begin with this recipe, we have to prepare a few ingredients. You can cook "hot" ham and pinto beans using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make "Hot" Ham and Pinto Beans:

{Take 32 oz of Pinto beans.
{Prepare 8 cup of water.
{Prepare 4 each of Pork necks "meaty".
{Make ready 1/2 cup of Diced jalapeno out the jar.
{Prepare 1 tbsp of crushed red peppers.
{Prepare 1 tsp of black pepper.
{Get 1 tsp of liquid smoke.
{Prepare 1 tsp of Creole seasoning.
{Prepare 1 tsp of chili powder.
{Prepare 1/4 cup of garlic, minced.
{Get 12 oz of roasted red peppers.
{Prepare 1 cup of chicken broth.
{Make ready 1 medium of onion, chopped.
{Get of Frank's hot sauce.

The weather is really crazy around Break off the ham meat from your ham hock or ham bone and place back into the beans and serve but other than that. great! topped with sour cream, raw onions, hot sauce, with hot buttered. Add pinto beans and adjust water to cover if needed, hot sauce, and onion. After reading the reviews we cut the sugar in half, but it was still too sweet and too hot for us. My husband is a ham & bean afficionado and he really liked this recipe.

Steps to make "Hot" Ham and Pinto Beans:

Soak your pinto beans for at least 8hrs..
Now put beans, pork necks and all the rest of the ingredients (except hot sauce ) into pot. I cook mine on medium for 2hrs. Stirring twice an hour. Then pull the pork necks out and cut the meat of them. Really it just falls off. Once done doing that I add the meat and neck bones back to pot. Cook for another 2 hrs but on low. Stirring twice an hour..
Now they should be ready to eat and enjoy. I top mine off once it's in the bowl with Frank's hot sauce..
This recipe makes alot. Cut in half for less servings..

I thought it was just a little too. Pinto beans and other beans such as kidney beans, navy beans and black beans are all known scientifically as Phaseolus vulgaris. Broil in the oven until hot and cheese melts. Top with chopped avocado and cilantro. Add pinto beans to vegetable soups.

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