Dad's Famous BBQ Pork Mac n Cheese.
You can have Dad's Famous BBQ Pork Mac n Cheese using 20 ingredients and 12 steps. Here is how you cook it.
Ingredients of Dad's Famous BBQ Pork Mac n Cheese
- You need of Cranberry Ginger Ale.
- Prepare of Water (As needed).
- Prepare of garlic.
- You need of of an onion.
- It's of Marjoram.
- You need of Cinnamon.
- It's of (Grill Mates) Brown sugar Bourbon seasoning.
- It's of Honey.
- You need of BBQ sauce.
- Prepare of Pork Roast.
- Prepare of BBQ Sauce.
- You need of Elbow macaroni.
- Prepare of butter.
- Prepare of Cream Cheese.
- You need of Extra Sharp White Cheddar.
- Prepare of Monterey Jack.
- You need of Heavy Whipping Cream.
- It's of Swiss.
- You need of Grated Parmesan.
- Prepare of hand full Mozzarella.
Dad's Famous BBQ Pork Mac n Cheese step by step
- Add ginger ale, water (as needed to cook pork), garlic, onion, marjoram and cinnamon to crock pot and stir..
- Add thawed pork roast to mixture. Top with brown sugar Bourbon seasoning, BBQ sauce and honey..
- Cook on high heat for 3-4 hours, or until meat is tender..
- Drain any remaining broth. Shred pork, then add BBQ sauce (personal preference on how much sauce you like)..
- Cook macaroni until al dente..
- Cube Cheddar, Monterey Jack and swiss cheeses..
- In a sauce pan add butter and whipping cream on medium/low heat. Stir together once butter melts and add cream cheese..
- Once cream mixture is melted, slowly add the cubes of cheese. Stirring continually until all cheese is melted..
- Add parmesan cheese and stir for 2 minutes. Making sure cheese is dissolved and well mixed. Remove cheese sauce from heat..
- In a casserole dish mix macaroni and cheese sauce together. Then layer BBQ pork on to the macaroni. Top with a hand full of mozzarella..
- Bake at 350° uncovered for 10 minutes..
- Let stand a few minutes out of the oven, cheese sauce will be like molten lava, and enjoy!.